The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Bilal A
Restaurant photo 2
Photo by Josh Graham
Restaurant photo 3
Photo by Bilal A
Restaurant photo 4
Photo by A C
Restaurant photo 5
Photo by Josh Graham
Restaurant photo 6
Photo by Bilal A
  • French cuisine with a modern twist
  • Located near Harbord St and Spadina Ave
  • Charming atmosphere, attentive service, seasonal menu
  • Fine dining with a focus on presentation

What to Order

Steak Tartare

This dish has received rave reviews for its flavor and presentation, making it a must-try for first-time visitors.

Duck Confit

Patrons have praised this dish for its tender meat and rich flavor, often highlighting it as a standout on the menu.

Short Rib

Known for its tenderness and rich flavor, the short rib has been described as one of the best courses by satisfied diners.

Seared Shrimp with Risotto

This dish is frequently mentioned as a fantastic opener, showcasing the restaurant's ability to deliver on flavor.

Panna Cotta

Desserts like the panna cotta are often highlighted for their delightful finish to the meal, leaving diners satisfied.

Inside Scoop

  • Consider visiting during off-peak hours for a more relaxed dining experience.
  • Try to make reservations in advance, as the restaurant is popular and can fill up quickly.
  • Don't hesitate to ask your server for recommendations based on your taste preferences.

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