Pauline
112 Marion St, Winnipeg, MB R2H 0T1, Canada
Phone: (204) 235-6001
Website: https://www.paulinebistro.ca/?utm_source=google&utm_medium=organic&utm_campaign=GMB
Pauline in Winnipeg is a 4.2-star Breakfast restaurant with 362 Google reviews, known for Brisket Benny and Norwood Breakfast.
Why we love it
- French bistro with Canadian breakfast and brunch
- Located near Near Horace St and Tache Ave
- Elegant atmosphere, friendly staff, good coffee
- Table service with reservations recommended for weekends
- French bistro with Canadian breakfast and brunch
- Located near Near Horace St and Tache Ave
- Elegant atmosphere, friendly staff, good coffee
- Table service with reservations recommended for weekends
What to Order
Brisket Benny
A rich and flavorful take on Eggs Benedict, featuring tender brisket.
"Tried their signature brisket benny eggs, and it was such a treat — rich, flavorful, and perfectly balanced."
HONGWEI FU
Norwood Breakfast
A hearty breakfast plate including eggs, toast, bratwurst sausage, grilled mushrooms, tomato halves, and house-made brown beans.
"I had the Norwood breakfast. It came with eggs, toast, I believe it was a bratwurst sausage, cut in half and grilled, grilled mushrooms, grilled tomato halves and house-made brown beans. OH MY! Those beans will haunt my dreams…. They were SOOO good!"
Sheila Jackson
Croque Madame
A classic French sandwich, served warm and hearty.
"Hearty Croque madame. Super clean. Solid stuff."
Kieran Michaels
Scones (from High Tea)
Part of the High Tea offering, these scones are noted for their deliciousness and are served with a selection of butters.
"The scones were delicious, paired with 4 types on butter that were on the side."
mL Vend
PSL (Pumpkin Spice Latte)
A seasonal coffee drink that has left a lasting impression on customers.
"I had the BEST PSL of my life here… definitely coming back next year for that!"
Lily Francis
Caffè Mocha
A well-executed coffee drink, perfect for a morning pick-me-up.
"The caffè mocha was perfect."
Kayla Buffone
Inside Scoop
- Reservations are highly recommended, especially for weekend brunch and High Tea.
- High Tea requires a prepaid reservation and includes an 18% mandatory gratuity.
- If the main dining area is full, they sometimes open the Wood Tavern area for overflow seating.
- Service can be slow at times, particularly during busy periods.
- Some dishes, especially the High Tea, can be carb-heavy, so be prepared for generous portions.