What should I order at Pizza e Pazzi?

The most recommended dishes at Pizza e Pazzi include Wood-Fired Pizza (Neapolitan style), Tagliatelle Alla Pescatora, Gnocchi. These are the top picks based on reviewer consensus.

Is Pizza e Pazzi worth it?

Pizza e Pazzi has a 4.5-star rating based on 972 Google reviews. Italian with Neapolitan pizza.

How much does Pizza e Pazzi cost?

Pizza e Pazzi is in the $$ price range ($$).

What is Pizza e Pazzi known for?

Pizza e Pazzi is a Italian restaurant, Cozy vibe, warm decor, family-run feel. Attentive service with friendly staff.

What type of restaurant is Pizza e Pazzi?

Pizza e Pazzi in 1182 St Clair Ave W — Italian with Neapolitan pizza. Cozy vibe, warm decor, family-run feel. Attentive service with friendly staff. Menu highlights include Wood-Fired Pizza (Neapolitan style), Tagliatelle Alla Pescatora, Gnocchi, Bread Service, Panna Cotta.

How do I make a reservation at Pizza e Pazzi?

You can make a reservation at Pizza e Pazzi through Opentable at https://www.opentable.ca/r/pizza-e-pazzi-toronto.

Pizza e Pazzi

Name: Pizza e Pazzi
Telephone: (416) 651-9999
Price range: $$
Rating: 4.5

★ 4.5 (972) · $$

Dufferin-St.Clair, 1182 St Clair Ave W, Toronto, ON M6E 1B4, Canada

Phone: (416) 651-9999

Website: http://www.pizzaepazzi.ca/

Reserve on Opentable →

Pizza e Pazzi in 1182 St Clair Ave W is a 4.5-star Italian restaurant with 972 Google reviews, known for Wood-Fired Pizza (Neapolitan style) and Tagliatelle Alla Pescatora.

Why we love it

Italian with Neapolitan pizza
Cozy vibe, warm decor, family-run feel
Attentive service with friendly staff

Italian with Neapolitan pizza
Located nearby
Cozy vibe, warm decor, family-run feel
Attentive service with friendly staff

What to Order

Wood-Fired Pizza (Neapolitan style)

These pizzas feature a soft, chewy, yet crispy crust with a subtle yeastiness, topped with fresh San Marzano tomato paste and fior di latte.

"The dough is the best part, with the fresh tasting tomato paste (using San Marzano of course) The crust is soft and chewy yet crispy and burnt enough. They have mastered the Neapolitan base, and they are certified so it makes sense."
Dashiel Balnaves

Tagliatelle Alla Pescatora

A flavorful pasta dish featuring seafood, cooked perfectly al dente and packed with taste.

"My absolute favourite was the Tagliatelle Alla Pescatora — it was full of flavour and cooked perfectly. Definitely something I would go back for again."
Leigh A

Gnocchi

Incredibly soft and delicious potato dumplings that are a standout pasta option.

"Me encantó!!! Los ñoquis increíbles, la entrada con burrata y crudo también. Volveremos sin dudas"
Celina Ferrante

Bread Service

Freshly baked bread, often made from the same dough as their pizzas, served with olive oil and balsamic.

"We started with fresh bread served with oil and balsamic, and it was absolutely perfect — light, airy, and packed with flavor."
Southside WWPlus

Panna Cotta

A phenomenal dessert that is highly recommended, even if you're already full.

"To end the panacotta was just phenomenal. We were both full but wow we still loved the dessert."
Keefe Valladares

Inside Scoop

Make a reservation, especially for weekend dinners, as it can get busy.
They offer free appetizers Monday through Thursday.
The gluten-free pasta is a delicious option for those with dietary restrictions.
The atmosphere is suitable for both special occasions and casual weekday dinners.
Green P parking is available behind the restaurant, and a streetcar stop is right in front.