Published on Main
3593 Main St, Vancouver, BC V5V 3N4, Canada
Phone: (604) 423-4840
Website: http://www.publishedonmain.com/
Published on Main in Vancouver is a 4.4-star restaurant with 1,729 Google reviews, known for Aebleskiver and Winter King Cabbage.
Why we love it
- Upscale Canadian with innovative, carefully sourced cuisine
- Located near Near Main St and E19th Ave
- Retro-chic surroundings, Michelin-starred, creative menu
- Fine dining with professional yet unpretentious service
- Upscale Canadian with innovative, carefully sourced cuisine
- Located near Near Main St and E19th Ave
- Retro-chic surroundings, Michelin-starred, creative menu
- Fine dining with professional yet unpretentious service
What to Order
Aebleskiver
These Danish-inspired spherical pancakes are a popular appetizer, praised for their delicious taste and unique presentation.
"My personal favorite was the Aebleskiver app."
sophia
Winter King Cabbage
A perennial menu item, this cabbage dish is elevated with complex flavors and textures, often surprising diners with its deliciousness.
"The winter king cabbage (apparently one of the few perennial menu items) was incredible: the best cabbage dish I’ve ever had and ahead of most (all?) salads."
David
Dungeness Crab
This seafood dish is highlighted for its excellent preparation and flavor, making it a standout choice on the à la carte menu.
"My favorites were the Dungeness crab and the duck."
Jasmine N.
Duck
The duck dish is noted for its delicious taste, radical presentation, and variety of flavors in each bite.
"I enjoyed the duck and the presentation is quite radical. Perhaps too radical, but I had expectations set. The duck sausage was good and breast delicious and cooked nicely (not quite enough crisp to the skin)."
David
Walk Through The Forest (Dessert)
An imaginative dessert featuring mushroom mousse, coffee creme, cookie crunch, and berry confections designed to look like stones.
"The desserts is actually one of the best in the city, the Walk Through The Forest dessert and the Chocolate Peanut Butter Banana dessert was a perfect way to finish our dinner."
Jonathan Bagunu
Chocolate Peanut Butter Banana (Dessert)
A rich and satisfying dessert that combines classic flavors, praised as one of the best in the city.
"The desserts is actually one of the best in the city, the Walk Through The Forest dessert and the Chocolate Peanut Butter Banana dessert was a perfect way to finish our dinner."
Jonathan Bagunu
Sencha Spritz (Mocktail)
This mocktail is highly recommended for its exceptional balance and craftsmanship, standing out as a top non-alcoholic option.
"The sencha spritz was one of the best mocktails I’ve ever had."
N H
Inside Scoop
- The tasting menu can take a long time, so be prepared for a multi-hour dining experience.
- The noise level can be high, making it difficult to hear dish explanations.
- Consider ordering à la carte if you prefer a shorter meal or want to focus on specific standout dishes.
- The menu descriptions can be vague; have a detailed conversation with your server for recommendations.
- Service can be inconsistent, with some guests experiencing long waits or inattentive staff.