Restaurant Panacée
★ 4.9 · 
1701 R. Atateken, Montréal, QC H2L 3L4, Canada
Phone: (514) 379-1701
Website: https://www.restaurantpanacee.com/
Restaurant Panacée in Montréal is a 4.9-star restaurant with 156 Google reviews, known for Beef with Endive and Wine Sauce and Scallops.
Why we love it
- Contemporary cuisine with a focus on local ingredients
- Located near Near Rue Wolfe and Rue Robin
- Intimate setting, attentive service, seasonal menu
- Fine dining with wine pairing options
- Contemporary cuisine with a focus on local ingredients
- Located near Near Rue Wolfe and Rue Robin
- Intimate setting, attentive service, seasonal menu
- Fine dining with wine pairing options
What to Order
Beef with Endive and Wine Sauce
This dish has received rave reviews for its rich flavors and perfect execution, making it a must-try.
"J’ai tellement aimé le boeuf avec l’endive et la sauce au vin..."
Johan Saba
Scallops
Customers have praised the scallops for their freshness and exquisite preparation, highlighting them as a standout dish.
"Food was amazing! Especially the beef and the scallop!!"
gab fontaine
Olive Oil Gelato
This unique dessert has been described as a delightful end to the meal, showcasing creativity and flavor.
"The olive oil gelato... was also sooo good."
gab fontaine
Pear Meringue Dessert
This dessert has been highlighted for its delicate flavors and beautiful presentation, making it a favorite among diners.
"The pear meringue dessert... was also sooo good."
gab fontaine
Quail with Sauce
This dish is noted for its balance of flavors and is considered a signature offering that reflects the chef's skill.
"Coup de cœur pour la caille, nappée d’une sauce corsée..."
Claudia Gravel
Inside Scoop
- Consider sitting at the bar for an immersive culinary experience.
- Opt for the 5-course menu with wine pairings for a comprehensive taste of the chef's offerings.
- Be prepared for smaller portion sizes, which are designed for a fine dining experience.
