The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Restaurant Pearl Morissette
Restaurant photo 2
Photo by Restaurant Pearl Morissette
Restaurant photo 3
Photo by Restaurant Pearl Morissette
Restaurant photo 4
Photo by Amanda B
Restaurant photo 5
Photo by Joey Ho
Restaurant photo 6
Photo by Ricardo Basnayake
  • French cuisine with farm-to-table influences
  • Located near Pearl Morissette and the unnamed road.
  • Seasonal tasting menus, attentive service, beautiful presentation
  • Fine dining with a focus on local ingredients

What to Order

Chef's Tasting Menu

The 10+ course tasting menu is highly praised for its creativity and pacing, allowing guests to savor each dish. Reviewers highlight the artistry and flavors of the dishes.

Lobster Course

Guests rave about the lobster dish, noting its exquisite preparation and flavor profile, making it a standout in the tasting menu.

Halibut Course

The halibut is frequently mentioned as a highlight, showcasing the restaurant's commitment to fresh, local seafood.

Mille-Feuille Dessert

This dessert is celebrated for its delightful flavors and impressive presentation, leaving a lasting impression on diners.

Inside Scoop

  • Book your reservation well in advance, especially for peak seasons.
  • Consider taking the garden tour before your meal to enhance your appreciation of the ingredients.
  • Ask about wine pairings, as they offer excellent selections to complement the tasting menu.

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