Restaurant Tiflisi

This traditional Georgian cheese bread features a perfectly cooked crust and a satisfying, slightly tart cheese filling, often served with a rich, buttery center.

"Khachapuri had a nice, evenly-cooked crisp crust balanced by a slightly tart and satisfying cheese filling."

Anon Viewer

These large, juicy Georgian dumplings are filled with savory meat or cheese, offering a burst of flavor with each bite.

"Хинкали - сочные, с большим количеством начинки и идеально приготовлены..."

Юлия Донскова

A rich and tender lamb stew, slow-cooked in red wine, offering deep, comforting flavors that are a true highlight of Georgian cuisine.

"The waiter reccomend us Lamb in red wine stew that wasn’t even on the menu and it was phenomenallll."

Gonçalo Figueiredo

Thin slices of tender eggplant are rolled around a flavorful walnut paste, creating a delicate and aromatic appetizer.

"Я очень люблю баклажаны и рулетики с баклажанов с ореховой начинкой в дополнении с шашлыком из баранины сделали мой ужин идеальным."

Юлия Донскова

Experience the unique and often ancient winemaking traditions of Georgia with a smooth and delightful glass of wine.

"And that wine!!! WOW it altered my brain chemistry, it was so good."

Jemilla Mills-Smith