Royal Palace Seafood Restaurant
2163 E Hastings St, Vancouver, BC V5L 1V2, Canada
Phone: (604) 255-0698
Website: https://royalpalaceseafoodrestaurant.zomi.menu/
Royal Palace Seafood Restaurant in Vancouver is a 3.9-star Chinese restaurant with 807 Google reviews, known for King Crab in Garlic Sauce and House Special Chicken.
Why we love it
- Chinese with seafood & fish specialties
- Located near Near Templeton Dr and E Hastings St
- Large relaxed space, authentic delicious food, generous portions
- Dine-in with occasional slow service
- Chinese with seafood & fish specialties
- Located near Near Templeton Dr and E Hastings St
- Large relaxed space, authentic delicious food, generous portions
- Dine-in with occasional slow service
What to Order
King Crab in Garlic Sauce
A luxurious crab dish, often served with a rich garlic sauce, perfect for a celebratory meal.
"Nothing beats king crab in garlic sauce with a Tsingtao beer after an exhausting weekend in town."
Eugene Shmitsman
House Special Chicken
This chicken dish is noted for its crispy texture and rich flavor, making it a standout among the poultry options.
"On the other hand, the house special chicken was crunchy and full of flavor."
Kasumi A. Young
Garlic Pork Chop
A well-prepared pork chop, praised for its crispy exterior, juicy interior, and robust garlic flavor.
"The garlic pork chop was a highlight, with its crispy exterior, juicy interior, and robust flavor."
Kasumi A. Young
Sweet and Sour Pork Jowl
This dish features pork jowl that is crispy on the outside and tender inside, coated in a perfectly balanced sweet and sour sauce.
"The sweet and sour pork jowl was the highlight for me. Crispy on the outside and soft in inside with the sauce spot on with flavor."
Cindy Ly
Soya Sauce Chicken
A flavorful chicken dish, often praised for its freshness and savory soy sauce marinade.
"Their soy sauce chicken is amazing."
Tansy L
Phoenix Claws
A generous portion of well-prepared chicken feet, known for its authentic taste and substantial size.
"Phoenix claws - wow the portion is generous. And only the claw part so it's even more. Taste is done well."
Kate Choi
Inside Scoop
- Make reservations, especially for dinner or weekend dim sum, as it gets very busy.
- Dim sum is often 10% off, but this discount usually doesn't apply to other specials.
- The tapioca pudding dessert requires ordering at least a day in advance.
- Service can be slow, especially during peak hours when the kitchen is overwhelmed.
- There's a small parking lot behind the restaurant, but it can fill up quickly.