Ruru Baked
659 Lansdowne Ave, Toronto, ON M6H 3Y2, Canada
Website: http://www.rurubaked.com/
Ruru Baked in Toronto is a 4.7-star Ice Cream restaurant with 899 Google reviews, known for Sticky Toffee Cake and Mais Con Yelo.
Why we love it
- Custard-based ice cream with creative, experimental flavors
- Unique flavors, rotating menu, ice cream workshops
- Counter service with friendly staff
- Custard-based ice cream with creative, experimental flavors
- Located nearby
- Unique flavors, rotating menu, ice cream workshops
- Counter service with friendly staff
What to Order
Sticky Toffee Cake
This rich and flavorful ice cream captures the essence of the classic dessert, offering a deeply satisfying sweetness.
"The Sticky Toffee Cake was a standout, very rich and packed with flavour, exactly as the name suggests."
Hiwot Ayenew
Mais Con Yelo
An intriguing flavor that brings a unique corn sweetness, reminiscent of the milk left after a bowl of cereal.
"The corn flavour reminded me of the milk at the end of a cereal bowl in the best way."
Hiwot Ayenew
Hazelnut Crunch
A textural delight with a generous amount of mix-ins, providing a satisfying crunch alongside the creamy ice cream.
"The Hazelnut Crunch had a very generous amount of mix-ins, which made the texture really enjoyable."
Hiwot Ayenew
Cookie Butter
A highly praised flavor that delivers the comforting taste of cookie butter in a creamy ice cream form.
"So insanely good it's dangerous. Cookie butter and creme brulee are incredible!"
Ian TRH
Biscoff Cheesecake
This flavor combines the popular Biscoff cookie with the creamy tang of cheesecake, creating a decadent treat.
"Biscoff cheesecake is to die for."
Paul Genyk-Berezowsky
Everything But The Bagel
A surprisingly delicious and unique savory-sweet ice cream that captures the essence of an everything bagel seasoning.
"Their flavours are insane - the everything but the bagel icecream is chef’s kiss."
Salma Gilani
Inside Scoop
- The menu changes frequently, so check their website or social media for current flavors.
- Seating is very limited, with only a few stools by the window.
- Consider their ice cream making workshops for a fun group activity.
- The waffle cone is highly recommended and complements the ice cream perfectly.
- Be prepared for potentially higher prices, but many find it worth the cost.