These potatoes are a standout side, praised for their unique texture and rich flavor, making them a must-try accompaniment to any meal.

"Would recommend the 1000 layer potatoes"

Ashvin Bapat

A classic done exceptionally well, featuring a homemade broth, perfectly melted cheese, and a rich, comforting taste.

"The french onion soup was the best I have ever had"

Greg Berg

This dish is consistently highlighted for its incredible tenderness, rich sauce, and perfect seasoning, often served with decadent mashed potatoes.

"The short rib was divine! Perfectly cooked in a yummy brown sauce, served with decadent mashed potatoes and spicey broccolini."

Sheila Wilson Moodie

A highly recommended vegetarian option, this dish is celebrated for its outstanding and unique flavor profile.

"The Korean Cauliflower and Tofu Katsu were standouts—super delicious!"

Rakesh Rana

Described as potentially the best burger ever, it's noted for being flavorful and moist despite its unique meat blend.

"The burger was made of bison and boar but wasn't dry and was also flavorful!"

Wilfred Tam

This appetizer is praised for its incredibly tender meat, complemented by pickled onions, chilies, roasted peanuts, and a unique grassy onion element.

"The beef tataki was unreal. Meat you could cut with a spoon, with pickled onion, insane chillies roasted peanuts, and this grassy shredded onion (?) amazing!"

Meghan Young