Stefano's Diner

This plant-based chicken fillet is served with a rich mushroom marsala sauce, green beans, and mashed potatoes, impressing even skeptics with its realistic texture and flavor.

"The "chicken" fillet dinner and had it not been a vegan restaurant, I would have questioned it. The meal was delicious and service was great."

Tawnya Foster (OneMustFly)

A classic Italian dessert, this tiramisu is praised for being light, fluffy, and not overly sweet, often offered as a complimentary treat for special occasions.

"The tiramisu is also light and fluffy and not too sweet! This is going to be my go-to plant based spot in TO!"

Kaila Levola

A flavorful and satisfying plant-based smash burger, often highlighted as a standout item on the menu.

"I would definitely recommend trying their Smashburger – it was a standout."

palash kulshrestha

These arancini balls are perfectly crispy on the outside with moist rice inside, served with a wonderful sauce.

"The arancini balls are fantastic, with the perfect crisp to the outside and nice moist rice inside. The sauce is wonderful."

Kaila Levola

A fresh and crisp baby gem salad with dressing that is evenly coated, making for a refreshing starter.

"Baby gem salad was so fresh, and dressing was evenly coated."

Jen Hodge

These mozzarella sticks feature a light and almost fluffy vegan cheese inside, offering a much better experience than typical vegan cheese alternatives.

"The mozzarella sticks have a nice light and almost fluffy cheese inside, much better than most vegan cheeses."

Kaila Levola