Sukiyaki House
★ 4.5 (835) · 
· $$
207 9 Ave SW #130, Calgary, AB T2P 1K3, Canada
Phone: (403) 263-3003
Website: http://www.sukiyakihouse.com/
Sukiyaki House in Calgary is a 4.5-star Sushi restaurant with 835 Google reviews, known for Sushi & Sashimi and Chicken Karaage.
Why we love it
- Japanese with sushi and sashimi focus
- Located near Near 9 Ave SW and 11 St SW
- Fresh ingredients, beautiful presentation, attentive service
- Dine-in with excellent staff recommendations
- Japanese with sushi and sashimi focus
- Located near Near 9 Ave SW and 11 St SW
- Fresh ingredients, beautiful presentation, attentive service
- Dine-in with excellent staff recommendations
What to Order
Sushi & Sashimi
Expect incredibly fresh, melt-in-your-mouth fish, expertly prepared and beautifully presented.
"The sashimi was melt-in-your-mouth tender, and the specialty rolls were creative without being overdone."
Ian Turner
Chicken Karaage
This appetizer features perfectly crispy fried chicken with a delicious sauce.
"We ordered the chicken karaage, which was perfectly crispy and had a delicious sauce."
R P
Gyoza
Flavorful dumplings served with a spicy kick from their accompanying sauce.
"The gyoza were packed with flavor, and the sauce added a great spicy kick."
R P
Spicy Shrimp
A unique dish that manages to be both crispy and creamy at the same time.
"The spicy shrimp was incredible, somehow crispy and creamy at the same time."
R P
Yakitori
Grilled skewers with a wonderful smoky flavor that makes them a standout appetizer.
"The yakitori had a wonderful smoky flavor that made it a standout."
R P
Salmon Belly Pressed Roll
A rich and decadent roll where the salmon belly simply melts in your mouth.
"The salmon belly pressed roll absolutely melted in my mouth."
R P
Cocktails
Unique and perfectly balanced drinks, with creative flavor combinations like miso-caramel and passion fruit with matcha and pandan.
"Every single item we ordered was outstanding. And the cocktails? Please, somebody stop me from ordering a fourth drink! Simply fantastic!"
Swapnaa Jayaraman
Inside Scoop
- Be aware of a potential 2-hour seating limit during busy times.
- The restaurant can get cold near the entrance, so ask for a different table if you prefer.
- Service can be slow, especially during peak hours.
- Consider sitting at the counter to watch the chefs at work.
- The staff, particularly Justin and Judith, are known for excellent service and recommendations.