Sumaq Iraqi Charcoal Grill - Mississauga | Halal | Shawarma | Kebab
3920 Eglinton Ave W #25, Mississauga, ON L5M 8A7, Canada
Phone: (905) 569-1888
Website: https://sumaqrestaurant.ca/
Sumaq Iraqi Charcoal Grill - Mississauga | Halal | Shawarma | Kebab in Mississauga is a 4.6-star Middle Eastern restaurant with 13,494 Google reviews, known for Veal Shawarma Platter and Shawarma.
Why we love it
- Iraqi cuisine with Middle Eastern influence
- Halal, charcoal grilled, great service
- Casual dining with attentive staff
- Iraqi cuisine with Middle Eastern influence
- Located nearby
- Halal, charcoal grilled, great service
- Casual dining with attentive staff
What to Order
Veal Shawarma Platter
A generous platter featuring tender veal shawarma, known for its excellent meat quality and satisfying portions.
"ordered the veal shawarma platter, portions are great. Loved their garlic potatoes, highly recommend."
Mohamed-Yasser Houssein
Shawarma
Praised for its quality and taste, this classic Middle Eastern dish is a standout here.
"Best shawarma and meat quality is fantastic."
Amber Ahmed
Garlic Potatoes
A highly recommended side dish, these garlic potatoes are a flavorful accompaniment to any meal.
"Loved their garlic potatoes, highly recommend."
Mohamed-Yasser Houssein
Fateh Hummus
A delicious and well-received hummus dish, perfect for starting your meal.
"We ordered Fateh Hummus, which was delicious."
Fayha Naz
Bhagdadi Platter
A substantial platter offering a variety of grilled meats, highly satisfying for a hearty meal.
"Loved the bhagdadi platter and Ahmed as our server was amazing always checking in with us."
Zainab Khan
Inside Scoop
- Expect a wait during peak times, especially on holidays like Eid.
- The staff, particularly Ghufran and Ahmed, are consistently praised for their exceptional service.
- The restaurant can accommodate large groups, making it suitable for family gatherings.
- The atmosphere is generally described as wonderful and welcoming.
- While the food is consistently delicious, there have been isolated issues with management regarding bread sales and seating.