The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by N Dong
Restaurant photo 2
Photo by Sushi Kiwami
Restaurant photo 3
Photo by Ken Mau
Restaurant photo 4
Photo by Tino Yang
Restaurant photo 5
Photo by Jackie Sayers
Restaurant photo 6
Photo by N Dong
  • Sushi with Omakase style
  • Located near Yonge St and Gloucester Ln
  • Fresh ingredients, interactive chef experience, serene atmosphere
  • Fine dining with a focus on seasonal ingredients

What to Order

Omakase

The omakase experience is highly praised for its fresh ingredients and the chef's engaging storytelling about each dish.

Uni Ice Cream

This unique dessert combines the richness of uni with a creamy ice cream base, leaving a lasting impression on diners.

Wagyu Dish

The wagyu dish is noted for its exceptional flavor and quality, making it a standout in the omakase menu.

Crab Dishes

Seasonal crab dishes are highlighted for their flavor and freshness, adding a unique touch to the dining experience.

Honmaguro Nigiri

This dish is celebrated for its quality and is a must-try for sushi enthusiasts.

Inside Scoop

  • Trust the chef's guidance for a truly immersive omakase experience.
  • Consider visiting during lunch for a more relaxed atmosphere.
  • Be open to trying seasonal dishes, as they often feature unique ingredients not available year-round.

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