Tai Er Sichuan Cuisine | Richmond
4940 Number 3 Rd #101, Richmond, BC V6X 3A5, Canada
Phone: (604) 303-0490
Website: http://canada.taier.net/
Tai Er Sichuan Cuisine | Richmond in Richmond is a 3.8-star Chinese restaurant, known for Sauerkraut Fish and Stir-Fried Beef.
Why we love it
- Sichuan cuisine with a focus on fish dishes
- Located near No. 3 Rd and Alderbridge Wy
- Generous portions, friendly service, lively atmosphere
- Casual dining with family-style combos available
- Sichuan cuisine with a focus on fish dishes
- Located near No. 3 Rd and Alderbridge Wy
- Generous portions, friendly service, lively atmosphere
- Casual dining with family-style combos available
What to Order
Sauerkraut Fish
This signature dish is praised for its fresh, sour, and spicy flavors, making it a must-try for first-time visitors.
"It was so freshly sour and spicy. Fish is sweet and tender."
Giovani Malinda
Stir-Fried Beef
Customers rave about the stir-fried beef, noting its amazing taste and perfect pairing with rice.
"The stir-fried beef was amazing too, super tasty with rice."
Sentinel I
Deep Fried Tiger Prawns
These prawns are highlighted for their delicious flavor and crispy texture, making them a popular choice.
"Ordered deep fried tiger prawns, all taste good."
Ka Wai Fung
Crispy Pork
The crispy pork is noted for its satisfying crunch and flavor, often recommended as an appetizer.
"The crispy pork... was also good."
Giovani Malinda
Fried Rice
The fried rice is appreciated for its wok hei aroma and delicious taste, complementing the main dishes well.
"The fried rice had that delicious wok hei aroma."
Lo
Fried Mochi with Ice Cream
This dessert is a highlight for many, combining the sweetness of mochi with creamy ice cream.
"The deep fried rice cake dessert with ice cream is the highlight."
Ka Wai Fung
Inside Scoop
- Consider ordering family-style combos to share a variety of dishes.
- Arrive early or avoid peak hours to enjoy a more relaxed dining experience.
- Don't miss out on the hibiscus tea, which is a refreshing complement to the meal.





