Terroni Sud Forno Produzione e Spaccio (Spaccio East)
22 Sackville St, Toronto, ON M5A 3E2, Canada
Phone: (416) 368-4248
Website: https://www.terroni.com/locations/spaccio-east
Terroni Sud Forno Produzione e Spaccio (Spaccio East) in Toronto is a 4.4-star Italian restaurant with 1,151 Google reviews, known for Funghi Assoluti and Spaghetti al Limone.
Why we love it
- Italian with authentic, simple flavors
- Open kitchen view, market discount, romantic atmosphere
- Table service with attentive staff
- Italian with authentic, simple flavors
- Located nearby
- Open kitchen view, market discount, romantic atmosphere
- Table service with attentive staff
What to Order
Funghi Assoluti
A fresh mushroom salad served with a generous portion, highlighting the natural flavors of the mushrooms.
"Fresh mushroom salad with a generous portion."
Alice Kwan
Spaghetti al Limone
A bright and flavorful pasta dish featuring the simple yet elegant taste of lemon, consistently praised for its execution.
"My go-to order never changes: Funghi Assoluti, Spaghetti al Limone, and the Focu Meu pizza- all absolutely delicious and consistently executed every time. The flavors are simple but done really well."
Michelle Chang
Focu Meu pizza
A consistently delicious pizza option, known for its well-executed, simple flavors.
"My go-to order never changes: Funghi Assoluti, Spaghetti al Limone, and the Focu Meu pizza- all absolutely delicious and consistently executed every time. The flavors are simple but done really well."
Michelle Chang
Pappardelle with fennel sausage and porcini mushrooms
Housemade, beautifully eggy pappardelle tossed in a rustic tomato sauce with fennel sausage and porcini mushrooms, offering a deeply savory and umami-rich experience.
"Their housemade pasta is beautifully eggy, silky and aromatic - no doubt that it’s freshly made - and is tossed with a rustic tomato sauce laced with fennel sausage and porcini mushrooms, adding a deeply savory element layered with umami. Juicy cherry tomatoes burst with a bright sweetness, while basil adds an herbaceous depth. It’s soulful and balanced, simple Italian done right."
Bredgy L.
Almond Croissant
A flaky, crisp, and deeply fragrant croissant with a smooth, rich, almond-forward marzipan-like filling, topped with toasted almond slivers and sugar.
"To top it all off, the flaky, crisp and deeply fragrant almond croissant just shatters, revealing a smooth marzipan-like filling that’s richly almond-forward but not cloying. The toasted almond sliver and dusting of sugar on top tie everything together with a subtle crunch."
Bredgy L.
Tiramisu
Considered the best in the city, this tiramisu features incredibly fresh cream.
"Best in the city! The cream tastes so fresh. Pairs perfectly with our decaf oat milk latte."
Alice Kwan
Inside Scoop
- You can watch the chefs cooking in the open kitchen below from the second-floor seating area.
- There's a small grocery store on-site where you can buy pasta, wine, and pizzas.
- Present your restaurant receipt at the bakery for a 10% discount on market items (excluding sale items).
- The atmosphere is romantic, making it a great spot for a date.
- The outdoor patio is a lovely option for dining in the summer.