The Grizzly House
207 Banff Ave, Banff, AB T1L 1B4, Canada
Phone: (403) 762-4055
Website: http://banffgrizzlyhouse.com/
The Grizzly House in Banff is a 4.3-star restaurant with 4,564 Google reviews, known for 4-Course Fondue Meal and Exotic Fondue (Alligator, Buffalo, Elk, Venison, Kangaroo, Rattlesnake).
Why we love it
- Fondue with Exotic Meats
- Located near Near Caribou St and Banff Ave
- Unique dining experience, cozy atmosphere, historic charm
- Table service with interactive cooking
- Fondue with Exotic Meats
- Located near Near Caribou St and Banff Ave
- Unique dining experience, cozy atmosphere, historic charm
- Table service with interactive cooking
What to Order
4-Course Fondue Meal
This comprehensive meal offers a full fondue experience, typically including soup or salad, cheese fondue, a main course cooked on a hot stone, and chocolate fondue for dessert.
"We did the 4-course fondue meal and and really enjoyed it. The service really stood out. super helpful with ordering and walking us through how to prep everything."
Ron
Exotic Fondue (Alligator, Buffalo, Elk, Venison, Kangaroo, Rattlesnake)
For the adventurous diner, this fondue features a selection of unique meats cooked at your table on a hot stone.
"We were adventurous and tried the exotic fondue. Let me say it did not disappoint, the buffalo and the Aligator were the absolute best."
G.Q. Roberts
Cheese Fondue
A classic fondue starter, often with an authentic wine taste, perfect for dipping bread and other accompaniments.
"The cheese fondue was honestly my favorite part of the meal and alone would be worth coming back for."
the.sound.alchemist
French Onion Soup
A highly praised starter option, often described as superb and "out of this world."
"upgraded at just $2 for french onion soup (superb!)"
Kylee
Chocolate Fondue
A sweet ending to the meal, featuring melted chocolate with fruit and wafer cookies for dipping.
"chocolate fondue ends the meal perfectly"
Jess Suggests
Alberta Fondue (Beef, Bison, Elk, Venison)
This fondue offers a taste of local Canadian meats, cooked on a hot stone at your table.
"I ordered the Alberta, which was Steak, Bison, Elk, and Venison, for the hot plate which I highly recommend."
daniel plunkett
Inside Scoop
- Make reservations well in advance, as the restaurant is very popular and can be fully booked.
- The ambiance is dimly lit, contributing to a cozy and romantic mood.
- Be prepared for a smoky atmosphere due to the table-side cooking, which can irritate eyes.
- Portions of meat for the fondue can be on the smaller side, so manage expectations.
- The restaurant has a unique history as a former sex club, adding to its quirky charm.