The Nest at Stone Eagle
2080 Niagara Stone Rd, Niagara-on-the-Lake, ON L0S 1J0, Canada
Phone: (905) 468-5576
Website: https://www.stoneeaglewinery.com/
The Nest at Stone Eagle in Niagara-on-the-Lake is a 4.4-star restaurant with 14 Google reviews, known for Burrata with persimmons, pistachio & prosciutto and Foie Gras and Sourdough.
Why we love it
- Upscale dining with Italian and French influences
- Located near Near Niagara Stone Rd and Hunter Rd
- Immaculate setting, exceptional wine list, attentive service
- Fine dining with a focus on special occasions
- Upscale dining with Italian and French influences
- Located near Near Niagara Stone Rd and Hunter Rd
- Immaculate setting, exceptional wine list, attentive service
- Fine dining with a focus on special occasions
What to Order
Burrata with persimmons, pistachio & prosciutto
This appetizer features creamy burrata cheese paired with sweet persimmons, crunchy pistachios, and savory prosciutto, creating a harmonious blend of textures and flavors.
"Burrata with persimmons, pistachio & prosciutto — hands down one of the tastiest, most unforgettable dishes I’ve ever had"
Teresa Mannella
Foie Gras and Sourdough
A rich and decadent foie gras served alongside fresh sourdough bread, offering a luxurious start to your meal.
"We started with the foie gras and sourdough which was unreal."
Dayna
Short Rib
A tender and flavorful short rib, slow-cooked to perfection, promising a rich and satisfying main course.
"Had the short rib and lamb risotto for the entrees both had incredible flavour and presentation."
Dayna
Lamb Risotto
A creamy and savory risotto featuring tender lamb, expertly prepared for a comforting yet refined dish.
"Had the short rib and lamb risotto for the entrees both had incredible flavour and presentation."
Dayna
Stone Eagle Red Wine
The house red wine, described as rich and smooth, is a standout choice to complement your meal.
"Stone Eagle Red — rich, smooth, and absolutely exceptional (we’re still talking about that wine!)"
Teresa Mannella
Inside Scoop
- The restaurant is ideal for special occasions and an elevated, peaceful dining experience.
- Service can be slow, and the kitchen may run out of popular items like risotto, so consider dining earlier.
- The venue does not allow children or animals, ensuring a quiet and adult-oriented atmosphere.
- Confirm their liquor license status if you plan on ordering cocktails, as it has been an issue in the past.
- Be aware that profiteroles are served with ice cream, which is not always mentioned on the menu.
