The Old Station Restaurant
88 Manitoba St, Bracebridge, ON P1L 2B5, Canada
Phone: (705) 645-9776
Website: http://www.theoldstation.ca/
The Old Station Restaurant in Bracebridge is a 4.5-star restaurant with 1,428 Google reviews, known for Prime Rib and French Onion Soup.
Why we love it
- Canadian cuisine with pub fare influence
- Located near Near Dominion St and Manitoba St
- Cozy atmosphere, friendly staff, historic decor
- Casual dining with attentive service
- Canadian cuisine with pub fare influence
- Located near Near Dominion St and Manitoba St
- Cozy atmosphere, friendly staff, historic decor
- Casual dining with attentive service
What to Order
Prime Rib
A consistently praised classic, known for its quality and flavor, making it a standout choice for meat lovers.
"Hands down the best prime rib in muskoka, always great service too. Honestly you can't go wrong with anything other menu."
Debbie Buhlman
French Onion Soup
A comforting and flavorful soup, often highlighted for its rich taste and perfect execution.
"First time trying this restaurant and very pleased,will be back. Clean, friendly service and the French onion soup and Caesar salad was fantastic."
Mrs Pep
Spinach Dip
A well-balanced appetizer, noted for its generous portion of dip relative to accompaniments, making it a satisfying start to your meal.
"We also had spinach dip and it was good. Has to be the first place I have ever eaten at where the ratio of dip to bread / tortilla chips is right, so that was nice."
Jesse Lake
Steak
A reliably delicious option, consistently described as tender, juicy, and perfectly cooked, often served with fresh vegetables.
"Steak is as tender and mouthwatering as it always is. Crisp and fresh veggies. This favourite dining spot never fails to impress."
Amelia Marr
Fries
A simple yet highly praised side, frequently mentioned for being tasty and well-prepared.
"Really tasty fries and delicious chicken wings! My family enjoyed them a lot."
Supreet Bajwa
Roasted Beet with Bacon Salad
A hearty and flavorful salad, praised for its generous amount of bacon and overall enjoyable combination of ingredients.
"My wife had the beet and bacon salad and enjoyed it. I had a taste and found the beets overcooked, but can say that they did not at all cheap out on the bacon: there was loads of it in there."
Jesse Lake
Inside Scoop
- Make a reservation, especially for weekends, as it can get busy.
- The restaurant has a cozy, lodge-like feel with historical photos of the town.
- Service is generally friendly and attentive, with specific servers like January and Kelly receiving high praise.
- Be aware that a mandatory gratuity may be applied to larger groups, which some find surprising.
- The restaurant is not particularly kid-friendly as booster seats are not offered.