The Rosebud
498 King St E, Toronto, ON M5A 1M1, Canada
Phone: (437) 915-9459
Website: https://www.rosebudtoronto.com/
The Rosebud in Toronto is a 4.8-star restaurant with 176 Google reviews, known for Chef's Tasting Menu and Scallop Chowder / Scallops.
Why we love it
- Modern Canadian with seasonal influences
- Cozy, intimate atmosphere, attentive service, chef interaction
- Fine dining with a casual, relaxed vibe
- Modern Canadian with seasonal influences
- Located nearby
- Cozy, intimate atmosphere, attentive service, chef interaction
- Fine dining with a casual, relaxed vibe
What to Order
Chef's Tasting Menu
A multi-course journey through the seasonal menu, allowing you to experience a variety of dishes curated by the chef.
"We ended up doing the tasting menu because we wanted to try many dishes. We’re glad we did because it was very good and let us try most things on their menu."
S
Scallop Chowder / Scallops
Perfectly cooked scallops served in a rich, comforting chowder, or as a standalone dish showcasing their delicate flavor.
"Everything we ordered was delicious, but the scallop chowder really stood out — rich, comforting, and full of flavor, with perfectly cooked scallops."
Linh Nguyen
Hispi Cabbage / Charred Cabbage
A surprisingly delicious and memorable vegetable dish, often charred and layered with flavorful garnishes.
"The charred cabbage (might I say this is the best dish on their menu and I keep dreaming about this dish!!)"
Meg
Lamb Shoulder
A tender and flavorful braised lamb dish, consistently praised for its execution and taste.
"Our favourites of the night were... Braised lamb"
Mike Hayes
Potato Bread with Honey Truffle Butter
Pillowy, lightly sweet and salty bread served with a luxurious honey truffle butter.
"We shared a side dish and loved the potato bread with honey truffle butter."
Tam Pham
Pavlova / Meringue
A delightful dessert featuring meringue, often with a salty cream and a surprising filling.
"The meringue (this dish really surprised me because I usually do not like meringue but the salty cream and the filling inside the meringue really stood out)"
Meg
Thalassa Cocktail
A unique cocktail with bright and fresh flavors, a standout among their drink offerings.
"Great cocktails - the thalassa was a favourite with bright and fresh flavours."
Zazu J-W
Inside Scoop
- The menu changes seasonally, so there's always something new to try.
- Consider sitting at the bar for a solo dining experience and to watch the open kitchen action.
- The owners, Eric and Tam, are often present and interact with guests, adding a personal touch.
- Request a booth off to the side for a more intimate experience, especially for special occasions.
- Despite the small venue, it can get quite noisy from the overhead music, which might make conversation difficult.