The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by The Rosseau at Windermere House
Restaurant photo 2
Photo by Kien N.
Restaurant photo 3
Photo by The Rosseau at Windermere House
Restaurant photo 4
Photo by Prasanna David
Restaurant photo 5
Photo by The Rosseau at Windermere House
Restaurant photo 6
Photo by Kien N.

The Rosseau at Windermere House

4.3
  • Upscale Canadian with European influences
  • Located near Near Fife Ave and Matthews Dr
  • Elegant ambiance, lake views, attentive service
  • Fine dining with a focus on fresh, local ingredients

What to Order

32-hour Braised Ontario Beef Short Ribs

This slow-braised short rib is incredibly tender and flavorful, served with whipped potatoes and grilled asparagus, complemented by a rich jus and gremolata.

Thai Mango Salad

A vibrant and flavorful salad that balances sweet, spicy, and tangy notes, featuring fresh mango and a slight spicy kick.

Milford Bay Trout

A delicious and juicy trout dish, often served with a prawn and lobster salad, offering a taste of fresh local flavors.

Sablefish

A delicate and incredibly soft fish dish, praised for its rich flavor and tender texture.

Vanilla Caramel Pate en Choux

A standout dessert featuring a light choux pastry filled with vanilla and caramel, offering a delightful sweet finish to the meal.

Inside Scoop

  • Request a table by the window for beautiful lake views, especially in summer.
  • The pub downstairs offers a more casual and fun atmosphere.
  • Service is consistently praised, with servers like Kepryn and Matthew often highlighted.
  • Expect a pricier meal, but many find the experience and food worth the cost.
  • Desserts are a consistent highlight and should not be missed.

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