The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Restaurant Toqué!
Restaurant photo 2
Photo by Restaurant Toqué!
Restaurant photo 3
Photo by DMP
Restaurant photo 4
Photo by Melissa Xenos
Restaurant photo 5
Photo by Dalton
Restaurant photo 6
Photo by Ana Barreto
  • French cuisine with a focus on fine dining
  • Located near Av. Viger and Rue St-Alexandre
  • Elegant ambiance, attentive service, seasonal ingredients
  • Fine dining with a tasting menu option

What to Order

Tasting Menu

The seven-course tasting menu is highly praised for its creativity and presentation, offering a delightful culinary journey.

Duck Confit

This dish stands out for its tender meat and crispy skin, making it a favorite among diners.

Foie Gras Starter

The foie gras is noted for its rich flavor and perfect balance, making it a must-try for first courses.

Scallops

Diners rave about the scallops, highlighting their exquisite preparation and flavor.

Beef Filet

The beef filet is frequently recommended for its quality and cooking precision.

Inside Scoop

  • Consider opting for the wine pairing with your meal for an enhanced experience.
  • Reservations are recommended, especially for the tasting menu, to ensure availability.
  • Be prepared for a fine dining experience; portions may be smaller, but the quality is exceptional.

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