Torafuku

Torafuku's take on prawn toast features perfectly golden, crispy bread with a soft interior, generously filled with chunky prawns.

"Torafuku's rendition of the prawn toast that i grew up with. The toasts were done perfectly golden. The bread pieces were crispy on the outside and soft on the inside. There were chunkful of prawns in every bite."

Joseph Leung

This dish features well-seasoned and tender fried chicken pieces served with broken rice, which excels at soaking up all the delicious flavors.

"We both loved the chicken and cracked rice. The fried chicken pieces were well balanced with seasoning and tender. I was also very happy with the broken rice used in the dish. There is more surface area with broken rice to pick up the flavours in the seasoning."

Joseph Leung

A hearty rice bowl featuring tender pork belly, crispy hot fried chicken, and a poached egg that adds a creamy texture when mixed in.

"The ½ rice bowl (pork belly and fried chicken) was the highlight! Tender pork belly, crispy hot fried chicken, and a poached egg that added amazing creamy texture when mixed with the rice."

Allan Aranzaso

A rich, flavorful, and spicy beef noodle soup that stands out from other versions with its deep umami taste.

"I only got the beef noodle soup got takeout, and it was the BEST beef noodle soup I ever had in my life. It was so rich with flavour and umami , also liked that it was spicy. I highly recommend this dish if you like beef noodle soup, it didn't taste like any other place I've been to."

Rochelle C

An exceptionally good Basque cheesecake, often surprising even those who typically don't eat dessert with its deliciousness.

"Most importantly they have the best basque cheesecake I’ve ever had!! My husband usually doesn’t eat desserts but even he was amazed by the cheesecake."

Justy Chang

A standout dish from the tasting menu, praised for its delicious, rich, and vibrant flavors.

"Several dishes stood out, especially the shortrib."

Sam Arefi