The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Michael Buchan
Restaurant photo 2
Photo by Deanna Huff
Restaurant photo 3
Photo by Andrew MacLellan
Restaurant photo 4
Photo by Amy Arnold
Restaurant photo 5
Photo by David Kuijvenhoven
Restaurant photo 6
Photo by Joseph
  • Modern Canadian with European influences
  • Located near Near St. Paul St and James St
  • Cozy atmosphere, creative cocktails, elevated casual dining
  • Attentive service with knowledgeable staff

What to Order

Charcuterie Board

A generous board featuring a variety of meats and cheeses, perfect for sharing or as a meal on its own.

Whipped Feta

A creamy and flavorful whipped feta dip, often served with delicious pita chips.

Ricotta Dip

A delightful ricotta dip, praised for its taste and often accompanied by excellent pita chips.

Gnocchi

Handmade gnocchi, noted for its perfect texture and rich flavor, often considered the best by diners.

Steak Tartare

A well-prepared steak tartare, described as excellent and among the best versions experienced by diners.

Espresso Martini

A popular cocktail, consistently praised for being delicious and contributing to a fun atmosphere.

Spritz and Giggles

A unique and highly recommended cocktail, known for its refreshing taste.

Inside Scoop

  • The restaurant is small, with about 6 tables, making for a cozy and intimate atmosphere.
  • Service can be slow, with food sometimes taking up to 45 minutes to arrive.
  • Be aware that the interior can be cold, and the AC may not be sufficient during hot weather.
  • The duck breast has been noted to arrive cold and chewy by multiple diners.
  • Consider making a reservation, especially for larger groups, as tables may be given away if you are late without communication.

Ask a Question

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