Verace Italian Restaurant

Crispy fried risotto balls filled with mushrooms, served with a perfectly flavored tomato sauce. A mind-blowing appetizer.

"We had the Mushroom Arancini to start, which was mind blowing (the tomato sauce was perfectly flavored and the arancini crust and filling were impeccable)"

Tarik Radwan

A classic Neapolitan-style pizza with fresh ingredients, perfectly baked in a wood-fired oven. Don't forget the chili oil!

"The wood-fired Pizza Regina was perfect, and the seafood tagliatelle, along with the steamed fish, were outstanding, beautifully cooked, crunchy yet tender, served with vegetables and garnished with pickled onion and garlic."

Af M

Soft, fluffy gnocchi that melts in your mouth, served with a rich sauce. A must-try for pasta lovers.

"And the Gnocchi was super fluffy."

Tarik Radwan

Homemade pappardelle pasta with a delightful combination of tomato sauce, basil, a hint of cream, garlic, two types of mushrooms, and tiger shrimp.

"Pappardelle are homemade pasta ( yes they make their own pasta!) combined with tomato sauce with basil and a hint of cream and garlic. Two types of mushrooms as well as tiger shrimps. Wow wow and wow. W O W!"

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A refreshing and popular drink, especially noted as a standout favorite among guests at events.

"The drinks were equally impressive—especially the rosé sangria, which was a standout favorite among many of our guests (myself included!)."

Jessica and Benjamin Brakel

A classic dessert with a perfect caramelized top and creamy custard, described as a "symphony of flavors."

"Well I don't think that I can explain this brilliant and flavorful combination of dark chocolates and fresh fruit, but both Desserts were uplifting and it was a choir of angels singing inside my mouth. Crème Brule and Tiramisu are simply a must try as it's a ticket to enter Heaven! It's a symphony of flavors that makes your palate savor this."

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