The Inside Scoop The Inside Scoop
Restaurant photo 1
Photo by Vida Cucina Italia
Restaurant photo 2
Photo by Vida Cucina Italia
Restaurant photo 3
Photo by Gail C.
Restaurant photo 4
Photo by Eva
Restaurant photo 5
Photo by Andrew Ellsworth
Restaurant photo 6
Photo by Eva
  • Elevated Italian with authentic flavors
  • Located near Near Garry St and Broadway
  • Elegant atmosphere, impeccable service, extensive wine list
  • Fine dining with attentive, knowledgeable staff

What to Order

Focaccia

This focaccia is praised for its unique crispy, fried texture and light, bright quality, setting it apart from typical bread offerings.

Burrata

A fresh mozzarella dish that consistently lives up to its hype, often recommended as a standout appetizer.

Pasta Fagioli

A cozy and flavorful soup, described as an elevated version of a comforting homemade meal, made with care and fresh ingredients.

Gnocchi

These gnocchi are celebrated for their light, fluffy texture and perfect cooking, often highlighted as a dish of the day.

Ravioli alla Zucca

A flavorful and beautifully presented ravioli dish that comes highly recommended for its rich taste.

Tiramisu

A classic Italian dessert that consistently receives praise for its excellent taste and quality.

Inside Scoop

  • Be prepared for potentially small portion sizes, especially for the price, as noted by some diners.
  • The sommelier, Daniel (or Christopher), is highly knowledgeable and can provide excellent wine pairings; definitely engage with them.
  • Some pasta and risotto dishes, particularly the carbonara and filet risotto, have been noted as overly salty by multiple reviewers.
  • The restaurant is located within the historic Fort Garry Hotel, contributing to its elegant and special occasion vibe.
  • While the atmosphere is elegant, the dress code can be quite relaxed, with some guests in casual attire.

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