Water Polo Restaurant
1341 Lower Water St Unit 126, Halifax, NS B3J 3Z2, Canada
Phone: (902) 474-7269
Website: https://waterpolohfx.ca/
Water Polo Restaurant in Halifax is a 4.5-star Seafood restaurant with 662 Google reviews, known for Seafood Tower and Milk Bread with Lobster Oil.
Why we love it
- Modern Canadian with seafood focus
- Located near Near Lower Water St and Hollis St
- Stunning interior, harbour side view, mood lighting
- Upscale dining with attentive and knowledgeable staff
- Modern Canadian with seafood focus
- Located near Near Lower Water St and Hollis St
- Stunning interior, harbour side view, mood lighting
- Upscale dining with attentive and knowledgeable staff
What to Order
Seafood Tower
A luxurious and generously portioned selection of fresh, high-quality seafood, perfect for sharing.
"The seafood tower is a must when coming here! The food was well curated and made with care. You can tell the seafood isn't cheap and well worth the $$ you get for the tower."
Elizabeth Nguyen
Milk Bread with Lobster Oil
Soft Japanese milk bread served with a rich, flavorful lobster-infused oil and balsamic vinegar.
"Bread came which is a Japanese milk bread bun along lobster infused oil and balsamic vinegar- very yummy."
Patrick Breton
Tuna Sushi
Fresh and expertly prepared tuna sushi, praised for its quality and taste.
"The sushi was really excellent."
A Dawg
Ceviche
A vibrant and fresh raw seafood appetizer, noted for its exceptional flavor and freshness.
"Superb food, really nice atmosphere. The standout for me was the ceviche - the best I’ve had, so fresh and fun."
David H
Halibut
A beautifully presented and perfectly cooked main course, celebrated for its flavor and artistic plating.
"I had the halibut which looked like piece of art on the dish. It was perfect and bursting with flavor."
lori harris
Beef Tartare
A well-prepared and flavorful beef tartare, recommended as an excellent starter.
"I was extremely impressed with what I did get: Beef Tartar as a starter and the Tortelloni for my main."
Hannah McNutt
Inside Scoop
- Reservations are highly recommended, especially on weekends, as the restaurant can get very busy.
- Consider sitting at the bar for a unique and lively experience if tables are full.
- The patio offers a fantastic view of the Halifax Harbour, especially during summer evenings.
- The bathrooms are notably elegant, designed to evoke a luxurious yacht experience.
- The lobster oil served with the milk bread is so popular, they sell it.
