Wild Blue Restaurant + Bar
Across from the Aava Hotel, 4005 Whistler Way, Whistler, BC V8B 1J1, Canada
Phone: (604) 962-2233
Website: https://www.wildbluerestaurant.com/?utm_source=GoogleBusinessProfile&utm_medium=Website&utm_campaign=MapLabs
Wild Blue Restaurant + Bar in 4005 Whistler Way is a 4.7-star Steakhouse restaurant with 1,028 Google reviews, known for Sablefish and Truffle Fries.
Why we love it
- Seafood with contemporary influences
- Inside a building near Whistler Way and Sea-to-Sky Hwy
- Upscale ambiance, attentive service, creative cocktails
- Full-service dining with a prix fixe menu option
- Seafood with contemporary influences
- Inside a building near Whistler Way and Sea-to-Sky Hwy
- Upscale ambiance, attentive service, creative cocktails
- Full-service dining with a prix fixe menu option
What to Order
Sablefish
This dish is frequently praised for its perfect cooking and flavor, making it a standout choice among diners.
"The sablefish was delicious and so flaky!"
Ron “Capt Ron” Garnett
Truffle Fries
These fries are noted for their generous truffle flavor, making them a must-try side dish.
"Truffle fries were wonderful and they didn't scrimp on the truffle!"
Rick Dressler
Lobster Bisque
The bisque is well-received for its rich flavor, though some diners noted it could use more lobster.
"The lobster bisque was very good but light on the lobster."
Rick Dressler
Chocolate Fondant Cake
This dessert consistently impresses with its rich flavor and beautiful presentation.
"The chocolate fondant cake was outstanding plus beautifully presented."
Rick Dressler
Oysters
Diners rave about the freshness and quality of the oysters, making them a highlight of the menu.
"We had the most delicious oysters of our entire BC trip here."
Luna Bella
Inside Scoop
- Consider trying the prix fixe menu for a curated dining experience.
- Arrive early to enjoy a drink at the bar and soak in the ambiance.
- Be prepared for a lively atmosphere, especially during peak dining hours.





