Yuwa Japanese Cuisine

This dish features fresh sockeye salmon prepared in a unique and flavorful way, showcasing the quality of the ingredients.

"By far the best dish of the night was the Sockeye Salmon Sanshozuke - fresh, flavorful, and honestly one of the most unique salmon preparations I’ve had."

Dhruv Khanna

Experience incredibly fresh, high-quality sashimi with perfect temperature and consistency, melting in your mouth like butter.

"The sashimi is like butter and so absurdly delicious."

Ivy L

A tasty tempura dish featuring chicken stuffed into Japanese mushrooms, offering a delightful texture without feeling oily.

"Shitake Nikuzume is tasty that is tempura chicken stuffed in Japanese mushroom doesn’t feel oily."

Snoopy Kitchen

A premium Wagyu steak served with a fun tableside finish, offering a memorable and enjoyable experience.

"The Wagyu Strip Loin Steak comes with a fun table side finish that the family thought fun."

daniel kim

Perfectly cooked sablefish served with an amazing sauce and delightful textural bites on the side.

"I can’t even BEGIN to talk about the sablefish… the sauce is amazing, the fish is cooked perfectly, and the little bites on the side added delightful additional textures. Get it."

YuBin

A mind-blowing dessert that offers a unique and preferred alternative to traditional crème brûlée.

"The hojicha crème brûlée is mind blowing, and we preferred it over the traditional type."

YuBin